Cooking

Technically, K and I are not vegetarians. We’re pesco-vegetarians: we’ll eat fish and I’ll eat shellfish (K just doesn’t like shellfish 🙂 ). We didn’t become pesco-vegetarians overnight. We started by getting rid of red meat, so no pork, beef, lamb, etc. More recently, we stopped making chicken at home (we seldom eat out) and then stopped eating it at all. One of the more challenging things about changing your diet is finding food that is interesting and still meets your dietary requirements. While we’ll try new recipes when we find them, we’ve also done a lot with substitutions. This has gotten a lot easier with all of the new meat substitutes that are out there, but even without them, there are still some things you can do. ...